KIM CHEE CALAMARI
Lightly Fried | Crisp Shishito Peppers + Vegetables
$18
SURF + TURF ROLL*
Filet | Lobster | Avocado | Cucumber
$24
Grilled + Chilled Shrimp Cocktail
Cocktail Sauce
$25
gluten free
Jumbo Lump Crab + Avocado + Mango Stack
Baked Crab Dip
Cheddar Cheese | Baguette | Maryland-Style
$19
Oysters on the Half Shell
Half Dozen Mignonette | Zesty Cocktail Sauce Inquire For Daily Selection
$21
Roasted Bones
Bone Marrow | Apple + Bacon Marmalade | Toast
Prime Crabcake
Jumbo Lump Cake | Softshell | Remoulade Yellow Pepper Coulis | Heirloom Tomato
CREAM OF CRAB
NEW ENGLAND CLAM CHOWDER
CHOPPED SALAD
CAESAR SALAD
Baby Iceberg Wedge
Tomato + Sweet Pepper Ceviche | Tomato Coulis Applewood Bacon | Gorgonzola Dressing
$15
TRADITIONAL TURKEY DINNER
Butter + Sage Roasted Turkey | Pan Gravy Savory Cornbread Stuffing | Creamed Spinach Mashed Or Baked Sweet Potato With Rum Butter Cranberry Relish
SLOW ROASTED PRIME RIB*
10 oz. Herb Crusted | 3 Potato Mash
SPICED AHI*
Furikake Rice I Wasabi Cream I Ginger Soy Butter
Herb Roasted Chicken
Fingerling Potato | Caramelized Onions | Capers Roasted Bell Peppers | Garlic | Kalamata Olives
$31
PETITE FILET MIGNON* 7 OZ
3 Potato Garlic Mashed
FRESH FISH*
CHOICE OF SEA BASS, KING SALMON, HALIBUT, OR AHI TUNA simply grilled with olive oil | baked | sautéed | blackened Chef’s Farm Fresh Harvest
ROASTED LAMB CHOPS*
Tri-Color Carrots | Parsnip Purée Pistachio | Pomegranate | Mint Jus
SEARED CHILEAN SEA BASS
Lobster Risotto I Smoked Tomato Beurre Blanc
SURF + TURF*
7 oz. Filet | Grilled Shrimp | 3 Potato Mash
SHELLFISH BOUILLABAISSE
Lobster I Shrimp I Mussels I Clams I Roasted Tomatoes
PEACH + BOURBON GLAZED SCALLOPS + SHRIMP
Skillet Fried Corn | Bacon | Roasted Peppers
PRIME NY STRIP
ADD A 4 OZ. LOBSTER TAIL FOR $20 *gf
ADD SHRIMP – GRILLED *gf | COCONUT CRUNCHY | SCAMPI $10
PECAN PIE
PUMPKIN PIE
MINI LAVA CAKE
CHEF’S DESSERT
